Bioprocess design to scale-up adventitious root biomass and associated key flavouring N-alkylamides from Spilanthes paniculata Wall. ex DC. in a modified photobioreactor

A novel photo-bioreactor configuration is developed for root biomass production from Spilanthes paniculata. The plant is widely used in food industry for food flavouring and food preservation, and is a rich source of N-alkylamides that has uses in cosmetics and medicines too. Further, roots are gene...

Descrición completa

Detalles Bibliográficos

Principais autores:	Krishna Kant Pachauri, Rakhi Chaturvedi
Formato:	Artigo
Idioma:	Inglês
Publicado:	Elsevier 2025-12-01
Series:	Applied Food Research
Assuntos:	Adventitious roots Dodeca-2E,4E,8Z,10E,Z-tetraenoic acid isobutylamide (DTAI) HPLC Logistic model Ludeking-Piret (L-P) and modified Gompertz equations Spilanthol
Acceso en liña:	http://www.sciencedirect.com/science/article/pii/S2772502225008716
Tags:	Engadir etiqueta Sen Etiquetas, Sexa o primeiro en etiquetar este rexistro!