Research progress on the relationship between fermentation and flavor formation of cigar tobacco leaves
Fermentation is an important process to form the flavor characteristics of cigar leaves. The surface of cigar leaves is accompanied by active microbial activities, and the substances are further degraded and transformed to form aroma substances related to flavor. The flavor evaluation system of ciga...
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| Главный автор: | |
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| Формат: | Artigo |
| Язык: | Inglês |
| Опубликовано: |
Editorial Department of China Brewing
2024-06-01
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| Серии: | Zhongguo niangzao |
| Предметы: | |
| Online-ссылка: | https://manu61.magtech.com.cn/zgnz/fileup/0254-5071/PDF/0254-5071-2024-43-6-27.pdf |
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