Acute effect of a cod protein hydrolysate on postprandial acylated ghrelin concentration and sensations associated with appetite in healthy subjects: a double-blind crossover trial

Background: Fish protein hydrolysates are suggested to contain bioactive sequences capable of affecting metabolic pathways involved in the regulation of glucose metabolism and body weight when consumed in low doses. Modulation of the appetite-regulating hormone ghrelin may explain suppression of ins...

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Hauptverfasser:	Hanna Fjeldheim Dale, Caroline Jensen, Trygve Hausken, Einar Lied, Jan Gunnar Hatlebakk, Ingeborg Brønstad, Dag Arne Lihaug Hoff, Gülen Arslan Lied
Format:	Artigo
Sprache:	Inglês
Veröffentlicht:	Swedish Nutrition Foundation 2019-10-01
Schriftenreihe:	Food & Nutrition Research
Schlagworte:	hunger overweight marine peptides gastric hormones nutrition supplement
Online-Zugang:	https://foodandnutritionresearch.net/index.php/fnr/article/view/3507/9426
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