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Influence of dietary patterns and oxidative stress in Chronic diseases

The rising incidence of chronic disease such as cancer, diabetes, cardiovascular disease together with the increased awareness of oxidative stress as a causative factor, compels the exploration of dietary patterns as a preventive strategy. This review looks at how different dietary patterns, such as...

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Hlavní autoři: Joel Okpoghono, Gilbert Chukwuka Ugbebor, Udoka Bessie Igue, Patience Onakurhefe, Ovigueroye Ekayoda, Clive Isioma Okonta, Judith Oghenerukome Atonuje, Favour Obiaderi Eholor, Endurance Fegor Isoje, Solomon Ugochukwu Okom, Enohetta Besong Tambe, Unuafe Sunday Edewor, Precious Onome Obiebi, Joshua Othuke Orogu, Odiri Ukolobi, Churchill Enudi Ndego, Clement Amatoritserogbone Ometie, Anita Ayebainaemi Seigha
Médium: Artigo
Jazyk:Inglês
Vydáno: Elsevier 2026-08-01
Edice:Clinical Nutrition Open Science
Témata:
Dietary patterns
Chronic diseases
Oxidative stress
Antioxidant
Mediterranean diet
DASH diet
On-line přístup:http://www.sciencedirect.com/science/article/pii/S2667268526000641
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