Sustainable stabilization of microfluidized chia oil nanoemulsions by mixed proteins
Abstract Bovine serum albumin (BSA) is an animal globular protein widely employed in emulsion-based formulations, such as food products. However, non-animal proteins have recently emerged as potential sustainable alternatives. Phycocyanin (PC), a protein derived from algae, is non-toxic and biocompa...
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| Autori principali: | , , , |
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| Natura: | Artigo |
| Lingua: | Inglês |
| Pubblicazione: |
Nature Portfolio
2025-08-01
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| Serie: | Scientific Reports |
| Soggetti: | |
| Accesso online: | https://doi.org/10.1038/s41598-025-16920-7 |
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