Effect of Dietary Calcium Propionate Inclusion Period on the Growth Performance, Carcass Characteristics, and Meat Quality of Feedlot Ram Lambs

The objective was to determine the effect of calcium propionate (CaPr) inclusion in the diet, at different periods on the growth performance, carcass characteristics, and meat quality of finishing lambs. Thirty-six Dorper × Katahdin crossbred male lambs (39.1 ± 0.44 kg BW) were housed in individual...

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Principais autores:	Octavio Carrillo-Muro, Alejandro Rivera-Villegas, Pedro Hernandez-Briano, Marco Antonio Lopez-Carlos, Beatriz Isabel Castro-Perez
פורמט:	Artigo
שפה:	Inglês
יצא לאור:	MDPI AG 2023-08-01
סדרה:	Agriculture
נושאים:	crossbred lambs gluconeogenic precursor’s dietary energy feedlot
גישה מקוונת:	https://www.mdpi.com/2077-0472/13/8/1577
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