Probiotics in poultry: a comprehensive review
Abstract Background The increase in global population has elevated the food demand which in turn escalated the food animal production systems, especially poultry industries. For a long time, antibiotics are used worldwide to safeguard animals from diseases and for high production performances. Over...
Сохранить в:
| Главные авторы: | , , , , |
|---|---|
| Формат: | Artigo |
| Язык: | Inglês |
| Опубликовано: |
SpringerOpen
2024-07-01
|
| Серии: | Journal of Basic and Applied Zoology |
| Предметы: | |
| Online-ссылка: | https://doi.org/10.1186/s41936-024-00379-5 |
| Метки: |
Нет меток, Требуется 1-ая метка записи!
|
