Recreating the synthesis of starch granules in yeast
Starch, as the major nutritional component of our staple crops and a feedstock for industry, is a vital plant product. It is composed of glucose polymers that form massive semi-crystalline granules. Its precise structure and composition determine its functionality and thus applications; however, the...
में बचाया:
| मुख्य लेखकों: | , , , , , , , , , |
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| स्वरूप: | Artigo |
| भाषा: | Inglês |
| प्रकाशित: |
eLife Sciences Publications Ltd
2016-11-01
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| श्रृंखला: | eLife |
| विषय: | |
| ऑनलाइन पहुंच: | https://elifesciences.org/articles/15552 |
| टैग: |
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