Polysaccharide-based hydrogels for microencapsulation of bioactive compounds: A review
Natural polymer hydrogels are gaining a lot of interest because of their high biocompatibility, nontoxicity, easy gelation, and functionalization. Polysaccharide-hydrogels, which are employed in a variety of sectors, may alter volume, phase, and structure in response to external stimuli. The deliver...
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| Autors principals: | , , , , , , , , , |
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| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
Elsevier
2024-03-01
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| Col·lecció: | Journal of Agriculture and Food Research |
| Matèries: | |
| Accés en línia: | http://www.sciencedirect.com/science/article/pii/S2666154324000759 |
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