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Biotransformation of Silymarin Flavonolignans by Human Fecal Microbiota

Flavonolignans occur typically in <i>Silybum marianum</i> (milk thistle) fruit extract, silymarin, which contains silybin, isosilybin, silychristin, silydianin, and their 2,3-dehydroderivatives, together with other minor flavonoids and a polymeric phenolic fraction. Biotransformation of individual s...

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Autors principals: Kateřina Valentová, Jaroslav Havlík, Pavel Kosina, Barbora Papoušková, José Diógenes Jaimes, Kristýna Káňová, Lucie Petrásková, Jitka Ulrichová, Vladimír Křen
Format: Artigo
Idioma:Inglês
Publicat: MDPI AG 2020-01-01
Col·lecció:Metabolites
Matèries:
silymarin
flavonolignans
biotransformation
metabolites
gut microbiota
uhplc–ms
inter-individual differences
Accés en línia:https://www.mdpi.com/2218-1989/10/1/29
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