Microbial Dynamics in a Musalais Wine Fermentation: A Metagenomic Study
This study provides a comprehensive analysis of the microbial dynamics involved in the fermentation process of traditional Musalais wine, an intangible cultural heritage of Xinjiang. Utilizing metagenomic sequencing, we identified 2894 microbial species, of which 494 persisted throughout the ferment...
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| Principais autores: | , , |
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| Format: | Artigo |
| Sprog: | Inglês |
| Udgivet: |
MDPI AG
2025-07-01
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| Serier: | Foods |
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| Online adgang: | https://www.mdpi.com/2304-8158/14/15/2570 |
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