Gut Microbiome Signatures of Aging Associated with Intramuscular Fat Deposition in Tan Sheep

Intramuscular fat (IMF) content determines marbling levels and influences the sensory and edible qualities of livestock meat. Its deposition is influenced by the animal’s age and gut microbial community. This study assessed age-related differences in IMF deposition and shifts in gut microbiota betwe...

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Autors principals:	Xin Yuan, Xuelong Su, Daohua Zhuang, Huitong Zhou, Zecheng Tang, Chenshuo Li, Jiqing Wang, Bingang Shi, Yuzhu Luo, Shaobin Li, Fangfang Zhao
Format:	Artigo
Idioma:	Inglês
Publicat:	MDPI AG 2026-02-01
Col·lecció:	Animals
Matèries:	Tan sheep age-related IMF deposition lipid levels lipid-metabolizing enzymes short-chain fatty acids gut microbiota
Accés en línia:	https://www.mdpi.com/2076-2615/16/4/661
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