Control of Brown Rot Produced by <i>Monilinia fructicola</i> in Peaches Using a Full-Spectrum Extract of <i>Zuccagnia punctata</i> Cav.
Brown rot of stone fruit, caused by <i>Monilinia</i> spp., is one of the most important diseases worldwide, causing significant production losses. Currently, the standard practices for controlling this infection consist of repetitive use of synthetic fungicides. The global tendency encourages the de...
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| Huvudupphov: | , , , , , |
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| Materialtyp: | Artigo |
| Språk: | Inglês |
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MDPI AG
2023-10-01
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| Serie: | Horticulturae |
| Ämnen: | |
| Länkar: | https://www.mdpi.com/2311-7524/9/10/1141 |
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