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Preparation and Evaluation of Alginate-Chitosan Matrices Loaded with Red Ginger Oleoresin using the Ionotropic Gelation Method

The non-volatile phenolic compounds of red ginger oleoresin are known to have high antioxidant properties to counteract a number of free radicals. Ginger oleoresin is easily degraded when exposed to air, light, water, high temperature, and low-pH conditions in the gastric area. The objective of...

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Bibliográfalaš dieđut
Váldodahkkit: Elsa Anisa Krisanti, Nugrahirani Hijrianti, Kamarza Mulia
Materiálatiipa: Artigo
Giella:Inglês
Almmustuhtton: Universitas Indonesia 2019-12-01
Ráidu:International Journal of Technology
Fáttát:
Liŋkkat:http://ijtech.eng.ui.ac.id/article/view/3488
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