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The interprovincial circulation of vegetables in China and its impact on virtual water and virtual land resources

The spatial mismatch between food consumption and water-land resources affects food security and the sustainable use of water–land resources in China. The circulation of vegetables between provinces has alleviated the supply pressure of national vegetable basket products to some extent, but its impa...

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Bibliografiske detaljer
Principais autores: Lei Zhang, Na Wang, Jingyi Nie, Guichao Li
Format: Artigo
Sprog:Inglês
Udgivet: Frontiers Media S.A. 2025-10-01
Serier:Frontiers in Sustainable Food Systems
Fag:
Online adgang:https://www.frontiersin.org/articles/10.3389/fsufs.2025.1685599/full
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