Consumption Patterns of Trans-Fat Products among undergraduates of University of Nigeria Nsukka
This study investigated Consumption Patterns of Trans-Fat Products Among Undergraduates of University of Nigeria, Nsukka. There were three research questions that guided the study. The study adopted a descriptive survey design. The population used for the study comprised 41107 undergraduate students...
محفوظ في:
| المؤلفون الرئيسيون: | , |
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| التنسيق: | Artigo |
| اللغة: | Inglês |
| منشور في: |
Department of Home Economics & Hospitality Management Education, University of Nigeria, P.M.B. 410001, Nsukka, Nigeria.
2025-06-01
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| سلاسل: | International Journal of Home Economics, Hospitality and Allied Research |
| الموضوعات: | |
| الوصول للمادة أونلاين: | https://www.ijhhr.org/index.php/home/article/view/6 |
| الوسوم: |
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