Genetic diversity and screening for bacterial wilt in tomato (Lycopersicon esculentum)

Thirty-four tomato genotypes from different geographical locations were evaluated for genetic diversity and screened for bacterial wilt (BW) caused by Ralstonia solanacearum. Results revealed that plant height, fruits per cluster, fruit weight, fruit diameters, locules per fruit, fruit firmness, yi...

Descripció completa

Dades bibliogràfiques

Autors principals:	M P Athulya, P Anitha, T Pradeepkumar, M Sangeeta Kutty, P Sainamole Kurian, P Sindhumole
Format:	Artigo
Idioma:	Inglês
Publicat:	Society for Promotion of Horticulture - Indian Institute of Horticultural Research 2023-06-01
Col·lecció:	Journal of Horticultural Sciences
Matèries:	Bacterial wilt genetic advance heritability humid tropics
Accés en línia:	https://jhs.iihr.res.in/index.php/jhs/article/view/2141
Etiquetes:	Afegir etiqueta Sense etiquetes, Sigues el primer a etiquetar aquest registre!