Modeling the carbon footprint of fresh produce: effects of transportation, localness, and seasonality on US orange markets
Agriculture is one of the most impactful ways that we interact with the environment. Food demand is expected to increase 70% by 2050 as a result of population growth and the emergence of the global middle class. Meeting the expected demand in a sustainable manner will require an integrated systems-l...
Guardado en:
| Autores principales: | , |
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| Formato: | Artigo |
| Lenguaje: | Inglês |
| Publicado: |
IOP Publishing
2020-01-01
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| Colección: | Environmental Research Letters |
| Materias: | |
| Acceso en línea: | https://doi.org/10.1088/1748-9326/ab6c2f |
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