Association of dietary variety with the risk for dementia: the Yabu cohort study
Abstract Objective: The consumption of various foods is internationally recommended in healthy diet although the association between dietary variety and incident dementia is unknown. We aimed to examine the association between dietary variety and the incidence of disabling dementia in older Japane...
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| 主要な著者: | , , , , , , , , |
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| フォーマット: | Artigo |
| 言語: | Inglês |
| 出版事項: |
Cambridge University Press
2023-11-01
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| シリーズ: | Public Health Nutrition |
| 主題: | |
| オンライン･アクセス: | https://www.cambridge.org/core/product/identifier/S1368980023000824/type/journal_article |
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