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Consumer nutrition environment measurements for nutrient-dense food availability and food sustainability: a scoping review

Abstract Consumer nutrition environments are defined as places in which consumers interact with the food they eat; these food choices can impact human and planetary health. Assessment measures for consumer nutrition environments are numerous, and vary widely on what, and how, they assess the food en...

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Библиографические подробности
Главные авторы: Katherine Baker, Laura Burd, Roger Figueroa
Формат: Artigo
Язык:Inglês
Опубликовано: BMC 2024-01-01
Серии:Archives of Public Health
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Online-ссылка:https://doi.org/10.1186/s13690-023-01231-y
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