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The Effects of Concentrate Supplement Levels on Feed Utilization and Red Meat Production of Blackhead Somali Sheep Fed Natural Pasture Grass Hay as a Basal Diet

ABSTRACT Background In recent years, consumers have become aware of their health, and their preference has been rapidly changing to consume less fatty meat. Therefore, devising a strategy to produce lean meat is a concern in this study. One of the strategies, among others, for lean meat production i...

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Principais autores: Shashie Ayele Yimenu, Mengistu Urge Letta
Formato: Artigo
Idioma:Inglês
Publicado em: Wiley 2024-11-01
coleção:Veterinary Medicine and Science
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Acesso em linha:https://doi.org/10.1002/vms3.70073
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