INTEGRATION LINKS AND METHODS OF THEIR IMPROVEMENT FOR THE EFFECTIVE FUNCTIONING OF THE MEAT AND FOOD SUBCOMPLEX
The subject of research is the current trends in the development of the meat products sub-complex of Ukraine and the formation of integration ties as an integral factor of influence on the effective activity of the livestock industry. Among the branches of agriculture, animal husbandry is a source...
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| Autor principal: | |
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| Formato: | Artigo |
| Lenguaje: | Inglês |
| Publicado: |
Izdevnieciba “Baltija Publishing”
2023-06-01
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| Colección: | Three Seas Economic Journal |
| Materias: | |
| Acceso en línea: | http://baltijapublishing.lv/index.php/threeseas/article/view/2122 |
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