क्यूआर कोड

Comprehensive Profiling of the Native and Modified Peptidomes of Raw Bovine Milk and Processed Milk Products

Bovine milk contains a variety of endogenous peptides, partially formed by milk proteases that may exert diverse bioactive functions. Milk storage allows further protease activities altering the milk peptidome, while processing, e.g., heat treatment can trigger diverse chemical reactions, such as Ma...

पूर्ण विवरण

में बचाया:
मुख्य लेखकों: Michele Wölk, Sanja Milkovska-Stamenova, Ralf Hoffmann
स्वरूप: Artigo
भाषा:Inglês
प्रकाशित: MDPI AG 2020-12-01
श्रृंखला:Foods
विषय:
infant formula
lactosylation
milk processing
peptidomics
raw milk
UHT milk
ऑनलाइन पहुंच:https://www.mdpi.com/2304-8158/9/12/1841
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