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Development of Stable Homozygous Wheat/Amblyopyrum muticum (Aegilops mutica) Introgression Lines and Their Cytogenetic and Molecular Characterization

Wheat is one of the world’s most important sources of food. However, due to its evolution its genetic base has narrowed, which is severely limiting the ability of breeders to develop new higher yielding varieties that can adapt to the changing environment. In contrast to wheat, its wild relatives pr...

Disgrifiad llawn

Wedi'i Gadw mewn:
Manylion Llyfryddiaeth
Prif Awduron: Julie King, Claire Newell, Surbhi Grewal, Stella Hubbart-Edwards, Cai-yun Yang, Duncan Scholefield, Stephen Ashling, Alex Stride, Ian P. King
Fformat: Artigo
Iaith:Inglês
Cyhoeddwyd: Frontiers Media S.A. 2019-01-01
Cyfres:Frontiers in Plant Science
Pynciau:
Mynediad Ar-lein:https://www.frontiersin.org/article/10.3389/fpls.2019.00034/full
Tagiau: Ychwanegu Tag
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