Utilization of Dietary Maggot Frass on the Performance, Carcass Percentage, Digestive Organs, and Economic Value of Muscovy Ducks
This study aimed to examine the effect of using maggot frass level inclusion in the diet on the performance, digestive organs, immune organs, and economic value of Muscovy Ducks. The study employed a completely randomized design with four treatments and five replications. The treatments used were:...
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| Autori principali: | , , |
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| Natura: | Artigo |
| Lingua: | Inglês |
| Pubblicazione: |
IPB University
2024-03-01
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| Serie: | Tropical Animal Science Journal |
| Soggetti: | |
| Accesso online: | https://journal.ipb.ac.id/index.php/tasj/article/view/48686 |
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