Effect of the storage time on the content of mycotoxin and conventional nutrient components in white distiller's grains and spent mushroom substrates

The experiment was to study the effect of storage time on the content of mycotoxin and conventional nutrient components in white distiller's grains and spent mushroom substrates. Collect the 1st to 7th day samples of white distiller's grains and spent mushroom substrates. Using high performance liqu...

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Detalhes bibliográficos

Principais autores:	Rui-yin LI, Min LI, Zeng-xian ZHANG, Zhe-ping ZHANG, Zhe LI, Qiu-feng LI, Yu-feng CAO, Jian-guo LI
Formato:	Artigo
Idioma:	Chinês
Publicado em:	Editorial Department of Feed Research 2021-04-01
coleção:	Siliao yanjiu
Assuntos:	mycotoxin spent mushroom substrates white distiller's grains
Acesso em linha:	http://SLYJ.publish.founderss.cn/thesisDetails#10.13557/j.cnki.issn1002-2813.2021.06.028
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