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Atsalugpiaq awareness: Food agency of cloudberry subsistence to support Indigenous food sovereignty

This study examines food agency of atsalugpiaq sub­sistence practices in the Indigenous community of Kuinerraq, Alaska. Food agency is the capacity of individuals or communities to define and achieve food and diet-related goals. While past research lit­erature has limited the theoretical scope of f...

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Guardat en:
Autors principals: Claire Friedrichsen, Lynn Marie Church, Jacqueline Cleveland, Sean Gleason, Sire Kassama, Mary Church, Willard Church, Frank Mathew, Miles Bavilla, Grace Hill, Eleanor Merrit, Warren Jones, Grace Hunter, Lucille Mark, Jonathon Hunter, Dorothy Mark, Margaret Roberts, Mathew Roberts, Catherine Beebee, Jonathon Mark
Format: Artigo
Idioma:Inglês
Publicat: Lyson Center for Civic Agriculture and Food Systems 2026-05-01
Col·lecció:Journal of Agriculture, Food Systems, and Community Development
Matèries:
Rubus chamaemorus
cloudberry
food security
Yup’ik
Indigenous
Alaska Native
Accés en línia:https://www.foodsystemsjournal.org/index.php/fsj/article/view/1513
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