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Recent Advances in Electrochemical Chitosan-Based Chemosensors and Biosensors: Applications in Food Safety

Chitosan is a biopolymer derived from chitin. It is a non-toxic, biocompatible, bioactive, and biodegradable polymer. Due to its properties, chitosan has found applications in several and different fields such as agriculture, food industry, medicine, paper fabrication, textile industry, and water tr...

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שמור ב:
מידע ביבליוגרפי
Principais autores: Rita Petrucci, Mauro Pasquali, Francesca Anna Scaramuzzo, Antonella Curulli
פורמט: Artigo
שפה:Inglês
יצא לאור: MDPI AG 2021-09-01
סדרה:Chemosensors
נושאים:
גישה מקוונת:https://www.mdpi.com/2227-9040/9/9/254
תגים: הוספת תג
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