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In vitro digestion and fermentation behaviors of polysaccharides from Choerospondias axillaris fruit and its effect on human gut microbiota

Choerospondias axillaris fruit has attracted more and more attention due to its various pharmacological activities, which are rich in polysaccharides. This study investigated the in vitro saliva-gastrointestinal digestion and fecal fermentation behaviors of polysaccharides from Choerospondias axilla...

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Principais autores: Jinjiao Dong, Wenjun Wang, Guodong Zheng, Nansheng Wu, Jingjing Xie, Shiyi Xiong, Panting Tian, Jingen Li
Formato: Artigo
Idioma:Inglês
Publicado em: Elsevier 2024-01-01
coleção:Current Research in Food Science
Assuntos:
Polysaccharides
Choerospondias axillaris fruit
In vitro digestion
In vitro fermentation
Gut microbiota
Acesso em linha:http://www.sciencedirect.com/science/article/pii/S2665927124000868
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