Comprehensive analysis of physicochemical, nutritional, and antioxidant properties of various forms and varieties of tender coconut (Cocos nucifera L.) water in Northern Sri Lanka
Tender coconut water is a beverage distinguished from mature coconut water as it's harvested during the early stages of coconut development. It's a well-liked natural drink in tropical regions where coconut trees are abundant. This study aimed to characterize the physicochemical, nutritional and ant...
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| Principais autores: | , , |
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| Format: | Artigo |
| Sprog: | Inglês |
| Udgivet: |
Elsevier
2024-06-01
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| Serier: | Food Chemistry Advances |
| Fag: | |
| Online adgang: | http://www.sciencedirect.com/science/article/pii/S2772753X24000418 |
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