Bactericidal Permeability-Increasing Protein (BPI) Inhibits <i>Mycobacterium tuberculosis</i> Growth

Bactericidal permeability-increasing protein (BPI) is a multifunctional cationic protein produced by neutrophils, eosinophils, fibroblasts, and macrophages with antibacterial anti-inflammatory properties. In the context of Gram-negative infection, BPI kills bacteria, neutralizes the endotoxic activi...

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Autors principals:	Silvia Guzmán-Beltrán, Esmeralda Juárez, Brenda L. Cruz-Muñoz, Cesar A. Páez-Cisneros, Carmen Sarabia, Yolanda González
Format:	Artigo
Idioma:	Inglês
Publicat:	MDPI AG 2024-04-01
Col·lecció:	Biomolecules
Matèries:	bactericidal permeability-increasing protein antimicrobial activity <i>Mycobacterium tuberculosis</i>
Accés en línia:	https://www.mdpi.com/2218-273X/14/4/475
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