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Sonchus asper (L.) Hill extracts: phytochemical characterization and exploitation of its biological activities by loading into nanoformulation

IntroductionThe current investigation presents a two-fold approach to rediscovering the potential of Sonchus asper as a wild edible plant, both in its raw extract form and as a nanoformulated product. Furthermore, the study aimed to promote the valorization of traditional dishes and contribute to bi...

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Hoofdauteurs: Valentina Parisi, Valentina Santoro, Immacolata Faraone, Nadia Benedetto, Antonio Vassallo, Nunziatina De Tommasi, Luigi Milella, Antonio Nesticò, Gabriella Maselli, Anna Maria Fadda, Carla Caddeo
Formaat: Artigo
Taal:Inglês
Gepubliceerd in: Frontiers Media S.A. 2024-08-01
Reeks:Frontiers in Plant Science
Onderwerpen:
Sonchus asper (L.) Hill extract
eudragit-coated liposomes
antioxidant
hypoglycemic
GLP-1
economic evaluation
Online toegang:https://www.frontiersin.org/articles/10.3389/fpls.2024.1416539/full
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