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Abomasal infusion of oleic acid and exogenous emulsifier alter fatty acid digestibility and production responses of lactating dairy cows

ABSTRACT: We evaluated the effects of abomasal infusion of cis-9 C18:1 (oleic acid) and an exogenous emulsifier (polysorbate-C18:1) on fatty acid (FA) digestibility and production responses of dairy cows. Eight rumen-cannulated multiparous cows (96 ± 23 d in milk) were assigned to a 2 × 2 factorial...

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主要な著者: J.M. dos Santos Neto, C.M. Prom, A.L. Lock
フォーマット: Artigo
言語:Inglês
出版事項: Elsevier 2023-11-01
シリーズ:Journal of Dairy Science
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オンライン・アクセス:http://www.sciencedirect.com/science/article/pii/S0022030223003107
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