Bacteriological Evaluation of Some Fresh and Frozen fish
Ninety random samples of fresh and frozen each of Tilapia niloticus, Mugil cephalus and Shrimp (15 of each) werecollected from different fish markets at Qaliuobia Governorate. All collected samples were bacteriologically examinedfor determination of Aerobic Plate Count (APC), psychrotrophic count, I...
Сохранить в:
| Главные авторы: | , , , |
|---|---|
| Формат: | Artigo |
| Язык: | Inglês |
| Опубликовано: |
Benha University, Faculty of Veterinary Medicine
2016-09-01
|
| Серии: | Benha Veterinary Medical Journal |
| Предметы: | |
| Online-ссылка: | https://bvmj.journals.ekb.eg/article_31213_5d2725bfdcd86464ec7d8ce676a88f1d.pdf |
| Метки: |
Нет меток, Требуется 1-ая метка записи!
|