Optimization of extraction process and antioxidant activity of total flavonoids from <italic>Magnolia biondii </italic>Pamp. by ultrasonic-assisted two-phase system
The study was to optimize the extraction conditions and antioxidant activity of total flavonoids from <italic>Magnolia biondii </italic>Pamp. by ultrasonic-assisted two-phase aqueous method. Single factor and response surface design were used to optimize the optimal extraction conditions, and DPPH f...
Guardado en:
| Autores principales: | , , , , |
|---|---|
| Formato: | Artigo |
| Lenguaje: | Chinês |
| Publicado: |
Editorial Department of Feed Research
2023-02-01
|
| Colección: | Siliao yanjiu |
| Materias: | |
| Acceso en línea: | http://SLYJ.publish.founderss.cn/thesisDetails#10.13557/j.cnki.issn1002-2813.2023.04.019 |
| Etiquetas: |
Sin Etiquetas, Sea el primero en etiquetar este registro!
|
