What commodities and countries impact inequality in the global food system?

The global distribution of food production is unequal relative to the distribution of human populations. International trade can increase or decrease inequality in food availability, but little is known about how specific countries and commodities contribute to this redistribution. We present a meth...

Cijeli opis

Bibliografski detalji

Glavni autori:	Joel A Carr, Paolo D’Odorico, Samir Suweis, David A Seekell
Format:	Artigo
Jezik:	Inglês
Izdano:	IOP Publishing 2016-01-01
Serija:	Environmental Research Letters
Teme:	food security inequality footprint Gini coefficient network analysis international trade
Online pristup:	https://doi.org/10.1088/1748-9326/11/9/095013
Oznake:	Dodaj oznaku Bez oznaka, Budi prvi tko označuje ovaj zapis!