Essential oils of Origanum compactum Benth: Chemical characterization, in vitro, in silico, antioxidant, and antibacterial activities

This study was performed to investigate the phytochemical profile, and the, in vitro, and, in silico, antioxidant and antibacterial properties of the essential oil (EO) extracted from Origanum compactum. EO phytochemical screening was examined by gas chromatography coupled to mass spectrometry. The...

Disgrifiad llawn

Manylion Llyfryddiaeth

Prif Awduron:	El Abdali Youness, Mahraz Adil M., Beniaich Ghada, Mssillou Ibrahim, Chebaibi Mohamed, Bin Jardan Yousef A., Lahkimi Amal, Nafidi Hiba-Allah, Aboul-Soud Mourad A. M., Bourhia Mohammed, Bouia Abdelhak
Fformat:	Artigo
Iaith:	Inglês
Cyhoeddwyd:	De Gruyter 2023-02-01
Cyfres:	Open Chemistry
Pynciau:	origanum compactum food conservation nosocomial infections antioxidant antibacterial in vitro in silico
Mynediad Ar-lein:	https://doi.org/10.1515/chem-2022-0282
Tagiau:	Ychwanegu Tag Dim Tagiau, Byddwch y cyntaf i dagio'r cofnod hwn!