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Expanding Current Knowledge on the Chemical Composition and Antioxidant Activity of the Genus Lactarius

Despite the presence of toxic compounds in inedible mushrooms, the question whether the chemical nutrients and non-nutrients compositions in edible and inedible Lactarius species are similar remains unanswered. To answer this question, Lactarius citriolens Pouzar and Lactarius turpis (Weinm.) Fr., t...

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Principais autores: Vanessa Vieira, Lillian Barros, Anabela Martins, Isabel C. F. R. Ferreira
Format: Artigo
Sprog:Inglês
Udgivet: MDPI AG 2014-12-01
Serier:Molecules
Fag:
Lactarius citriolens
Lactarius turpis
wild mushrooms
chemical composition
antioxidant activity
Online adgang:http://www.mdpi.com/1420-3049/19/12/20650
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