Fast and Sensitive Swab-Based Bioluminescent Detection Method for Meat and Chicken Microbiological Contamination Using <i>Amydetes vivianii</i> Firefly Luciferase
New faster and more sensitive detection methods are required for food microbiological contamination quality control throughout the entire handling process. The adenosine triphosphate (ATP) bioluminescence detection method based on the firefly luciferin–luciferase system has been a widely used approa...
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| Autori principali: | , , |
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| Natura: | Artigo |
| Lingua: | Inglês |
| Pubblicazione: |
MDPI AG
2025-01-01
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| Serie: | Chemosensors |
| Soggetti: | |
| Accesso online: | https://www.mdpi.com/2227-9040/13/2/27 |
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