Effect of Prickly Pear Cactus Peel Supplementation on Milk Production, Nutrient Digestibility and Rumen Fermentation of Sheep and the Maternal Effects on Growth and Physiological Performance of Suckling Offspring

Prickly pear cactus peels (<i>Opuntia ficus</i>-<i>indica</i>, PPCP) are sustainable byproducts available in arid regions and a rich source of antioxidants. Fifteen multiparous Barki ewes (2–3 years old, 46.94 ± 0.59 kg body weight, BW) at postpartum were individually distributed in three equal grou...

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Egile Nagusiak:	Sabrin A. Morshedy, Aymen E. Abdal Mohsen, Mohamed M. Basyony, Rafa Almeer, Mohamed M. Abdel-Daim, Yassmine M. El-Gindy
Formatua:	Artigo
Hizkuntza:	Inglês
Argitaratua:	MDPI AG 2020-08-01
Saila:	Animals
Gaiak:	prickly pear cactus peels Barki ewes nutrient digestibility rumen fermentation maternal effect physiological status
Sarrera elektronikoa:	https://www.mdpi.com/2076-2615/10/9/1476
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