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Rhubarb and berry bio-additives as natural UV absorbers and stabilizers for biodegradable polylactide and polycaprolactone

We investigated the effectiveness of plant-based bio-additives – rhubarb, lingonberry, and blueberry (0.1–1%) – as natural UV absorbers in biodegradable polymers polylactide (PLA) and polycaprolactone (PCL). A novelty of this work is the direct use of plant-based raw materials as UV absorbers in pol...

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Autors principals: Malgorzata Latos-Brozio, Aleksandra Drzazga, Anna Masek, Zdzisława Mrozińska, Marcin H. Kudzin
Format: Artigo
Idioma:Inglês
Publicat: Budapest University of Technology and Economics 2026-07-01
Col·lecció:eXPRESS Polymer Letters
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Accés en línia:https://www.expresspolymlett.com/article.php?a=EPL-0013643
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