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Influence of rootstocks for Sangiovese vineyards in a high-altitude region of Santa Catarina State, Brazil: Impact on sensory and quality characteristics of wines

Adapting grape varieties to new viticultural regions requires studying the influence of rootstock on wine quality. This study aimed to identify rootstocks that most enhance the enological characteristics of grapes of the Sangiovese variety grown in the high-altitude region of Santa Catarina. The ex...

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Библиографические подробности
Главные авторы: Izabel Camacho Nardello, Marines Batalha Moreno kirinus, André Luiz Kulkamp de Souza, Vinícius Caliari, Marcelo Barbosa Malgarim
Формат: Artigo
Язык:Inglês
Опубликовано: Universidade Estadual de Londrina 2023-10-01
Серии:Semina: Ciências Agrárias
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Online-ссылка:https://ojs.uel.br/revistas/uel/index.php/semagrarias/article/view/47829
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