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Analysis of Volatile Components in Different <i>Ophiocordyceps sinensis</i> and Insect Host Products

The artificial production of <i>Ophiocordyceps</i> <i>sinensis</i> mycelia and fruiting bodies and the Chinese cordyceps has been established. However, the volatile components from these <i>O. sinensis</i> products are not fully identified. An efficient, convenient, and widely used approach based on...

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Bibliografiske detaljer
Principais autores: Xuehong Qiu, Li Cao, Richou Han
Format: Artigo
Sprog:Inglês
Udgivet: MDPI AG 2020-03-01
Serier:Molecules
Fag:
Online adgang:https://www.mdpi.com/1420-3049/25/7/1603
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