Mineral infusion and in-vitro bioaccessibility in Camellia sinensis and herbal tea: influence of matrix and brewing format
This study provides a comprehensive evaluation of mineral composition, time-dependent mineral infusion (5, 10, and 15 min), and in-vitro bioaccessibility across six widely consumed teas, including four Camellia sinensis varieties (black, green, white, and Ceylon) and two herbal teas (rosehip and fen...
Uloženo v:
| Hlavní autor: | |
|---|---|
| Médium: | Artigo |
| Jazyk: | Inglês |
| Vydáno: |
Frontiers Media S.A.
2026-02-01
|
| Edice: | Frontiers in Nutrition |
| Témata: | |
| On-line přístup: | https://www.frontiersin.org/articles/10.3389/fnut.2026.1739362/full |
| Tagy: |
Žádné tagy, Buďte první, kdo vytvoří štítek k tomuto záznamu!
|