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Biological Performance of Phosalone and Malathion in Grapes (Vitis vinifera L. cv Anab-e-shahi)

The experiment was conducted during February-March, 2006 with grape variety Anab-e-shahi. Two sprays of malathion (0.05%) and phosalone (0.07%) were applied with first spray at berry formation stage and second spray at 15 days after first spray. The dissipation pattern of malathion revealed that in...

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Detaylı Bibliyografya
Asıl Yazarlar: C. Narendra Reddy, D. Jagdishwar Reddy, K. Narsimha Reddy
Materyal Türü: Artigo
Dil:Inglês
Baskı/Yayın Bilgisi: Puspa Publishing House 2011-06-01
Seri Bilgileri:International Journal of Bio-Resource and Stress Management
Konular:
Online Erişim:https://ojs.pphouse.org/index.php/IJBSM/article/view/144
Etiketler: Etiketle
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