Driving Factors for Evolution of Agricultural Carbon Emissions in China Based on Water, Energy, Food, Land, Population, and Carbon Relationship

Agricultural activities are the third largest source of greenhouse gas emissions in China. Quantifying the driving effect for the evolution of China's agricultural carbon emissions is of great significance to the green development of agriculture and the achievement of "carbon peaking" by 2030. Based...

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Xehetasun bibliografikoak

Egile nagusia:	MAO Shiyu
Formatua:	Artigo
Hizkuntza:	Chinês
Argitaratua:	Editorial Office of Pearl River 2025-09-01
Saila:	Renmin Zhujiang
Gaiak:	water-energy-food-land-population-carbon agricultural carbon emission LMDI driving effect
Sarrera elektronikoa:	http://www.renminzhujiang.cn/thesisDetails#10.3969/j.issn.1001-9235.2025.09.012
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