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Recent Progress in Preparation of Sunflower Seed Oil and Meal Utilization

Sunflower oil is known as “healthy edible oil”, rich in linoleic acid, vitamin E, sterols, squalene and other bioactive substances, and it has a variety of physiological functions such as anti-inflammatory, anti-aging, anti-cholesterol, and antioxidant. Sunflower seed meal is a by-product of the pro...

Whakaahuatanga katoa

I tiakina i:
Ngā taipitopito rārangi puna kōrero
Kaituhi matua: HUANG Ying, YU Xiao, LIU Changsheng, HUANG Chongbo, LI Wenlin, ZHOU Qi, WAN Chuyun,ZHENG Chang, DENG Qianchun
Hōputu: Artigo
Reo:Inglês
I whakaputaina: China Food Publishing Company 2025-09-01
Rangatū:Shipin Kexue
Ngā marau:
Urunga tuihono:https://www.spkx.net.cn/fileup/1002-6630/PDF/2025-46-17-036.pdf
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