<i>Lactiplantibacillus plantarum</i> S1 as a Novel Dual-Functional Probiotic Strain for High-Efficiency Organoselenium Biotransformation in Functional Food Development
The microbial conversion of inorganic Se into bioactive organoselenium compounds represents a cutting-edge strategy for developing functional foods with enhanced nutritional value. This study introduces <i>Lactiplantibacillus plantarum</i> S1, a novel Se-enriched probiotic strain isolated from tradi...
保存先:
| 主要な著者: | , , , , , |
|---|---|
| フォーマット: | Artigo |
| 言語: | Inglês |
| 出版事項: |
MDPI AG
2025-05-01
|
| シリーズ: | Foods |
| 主題: | |
| オンライン・アクセス: | https://www.mdpi.com/2304-8158/14/11/1851 |
| タグ: |
タグなし, このレコードへの初めてのタグを付けませんか!
|
