The needs and prioritization of nutrition and dietary support for individuals with disabilities: an exploratory study
Objectives Based on a survey of officers, social workers, and dietitians involved in managing nutrition and welfare policies or projects for vulnerable groups in local governments or private welfare institutions, this study aimed to assess the need for nutritional and dietary support policies and pr...
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| Principais autores: | , , , |
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| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado: |
The Korean Society of Community Nutrition
2024-10-01
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| Series: | Korean Journal of Community Nutrition |
| Assuntos: | |
| Acceso en liña: | http://kjcn.or.kr/upload/pdf/kjcn-2024-00009.pdf |
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