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Bioactive Compounds and Antioxidant, Antiperoxidative, and Antihemolytic Properties Investigation of Three Apiaceae Species Grown in the Southeast of Morocco

For a long time, Apiaceae species have been widely employed in the southeast of Morocco for culinary and folk healing purposes. In the current study, we investigated three Apiaceae herbs known as coriander (Coriandrum sativum), celery (Apium graveolens), and parsley (Petroselinum crispum) for their...

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Bibliografski detalji
Glavni autori: Mgal Derouich, Eimad Dine Tariq Bouhlali, Mohamed Bammou, Abdelbasset Hmidani, Khalid Sellam, Chakib Alem
Format: Artigo
Jezik:Inglês
Izdano: Wiley 2020-01-01
Serija:Scientifica
Online pristup:http://dx.doi.org/10.1155/2020/3971041
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